In the Hotel Glöcknerin in Obertauern directly on the piste this is quite literally the case. As the enjoyment starts from the moment you wake up. Our breakfast buffet, which can be booked as extra daily, is a real treat for the palate and will get you in the perfect mood for a great day on the piste.

And our family-run restaurant herzenslust has, meanwhile, become a firm culinary hotspot. The design and ambience have developed from an initial idea to a real feast for the eyes!

And it is because of this that we always try to think about the restaurant in Obertauern in a whole new way as this can suddenly open up many new possibilities. There come different delicious scents fromt the kitchen: a scent of honey from the Tauern region, a scent of fresh game from grandpa’s hunt, scents from agricultural products from the Pinz- and Pongau regions and from mushrooms from the Lungau region. And the marvellous creations from our chefs impress all with deliciously healthy and hearty-rustic dishes.

Choose from a colourful mix of delicacies at lunch and dinner - potatoes, for example, as home-made fries or calamari with gambas in a pas de deux. Underlined with hearty enjoyment which not only melts on the tongue but also conjures a smile on the face!

This occurs when everyday culinary life simply takes a break when it feels like it (or according to “Herzenslust” as we say here in Austria!) When you least expect it. Arrive. Switch off. Welcome to the restaurant in Obertauern. herzenslust could perhaps quickly and unsuspectingly become your regular holiday restaurant. Perhaps for a Kaiserschmarren (the typical Austrian dessert). Or even for an entire menu with wine.